Pizza, Pizza, Pizza: Artisan Style
Please note prices are subject to change.
|Dates:||October 15, 2022
Meets: Sa from 9:00 AM to 12:30 PM
Location: CHI 114
Pizza, Pizza, Pizza! Learn the basics of pizza making from thin to thick crust. Experiment with pizza sauces, discuss a variety of toppings and enjoy your creations.
Please see CHI's FAQ page for answers to common questions such as what to expect, what to wear and how to find CHI.https://chigreenville.com/faq.html
Pizza, Pizza, Pizza. Learn to build a fire in the wood burning ovens. Learn to make a basic artisan pizza dough and take it home to bake later. Learn how to build your own pizza sauce. Learn to launch your pizza from the peel to the oven deck. Learn about focaccia bread vs roman style pizza. Learn about Detroit style pizza. Enjoy the taste of fresh pizza out of the wood burning oven.
Call us at 864-250-8800 to see if you qualify for a discount on this course.
| Category|| Description|| Amount|
|Course Fee (Basic)||Registration Fee||$ 99.00|
Truist Culinary & Hospitality Innovation Center
Greenville Technical College
556 Perry Ave.
Greenville SC 29611
|10/15/2022||Saturday||9 AM to 12:30 PM ||CHI 114 |