Please note prices are subject to change.
Title | Begins | Number | Meets | Fee |
---|---|---|---|---|
Basic Cooking Skills Program - Entry Level Certificate Program | 06/06/22 | 223XCUL53101 | M, Tu, W, Th & F : 5:30 PM - 8:30 PM, 15 Sessions | 1995.00 |
CHI Cuisines: The Southern Table | 06/17/22 | 223XCUL51501 | F : 5:30 PM - 7:30 PM, 1 Session | 39.00 |
Culinary 101: Knife Skills & Flavoring Foods | 06/24/22 | 223XCUL51701 | F : 5:30 PM - 9:00 PM, 1 Session | 89.00 |
Date Night: Cooking for Two | 07/22/22 | 223XCUL51901 | F : 5:30 PM - 9:00 PM, 1 Session | 109.00 |
Handcrafted: Fresh Pasta | 05/20/22 | 223XCUL52401 | F : 5:30 PM - 9:00 PM, 1 Session | 89.00 |
Handcrafted: Wood-fired Cooking and Baking | 05/21/22 | 223XCUL52601 | Sa : 9:00 AM - 12:30 PM, 1 Session | 89.00 |
Pit Master BBQ | 06/11/22 | 223CUL52701 | Sa : 9:00 AM - 12:30 PM, 1 Session | 109.00 |
Pit Master BBQ | 07/09/22 | 223XCUL52701 | Sa : 9:00 AM - 12:30 PM, 1 Session | 99.00 |