Please note prices are subject to change.
| Title | Begins | Number | Meets | Fee |
|---|---|---|---|---|
| BBQ Brisket: Techniques and Traditions (Demo/Tasting) | 09/29/21 | 211XCHI52401 | W : 6:00 PM - 8:00 PM, 1 Session | 39.00 |
| Culinary 101: Knife Skills (Hands-on) | 09/24/21 | 211XCHI60001 | F : 5:30 PM - 9:00 PM, 1 Session | 89.00 |