All Culinary and Hospitality Classes
Click the course Title link for more information.
| Title | Begins | Number | Meets | Fee |
|---|---|---|---|---|
| ACCELU: Asian Adventures | 07/21/25 | 253XDAU50902 | M, Tu, W & Th : 8:00 AM - Noon | 325.00 |
| ACCELU: CHI Mystery Basket | 07/07/25 | 253XDAU51501 | M, Tu, W & Th : 8:00 AM - Noon | 325.00 |
| ADV TECH: Global Gastronomy(Closed)* | 06/23/25 | 253XDAT54401 | M, Tu, W & Th : 8:00 AM - Noon | 219.00 |
| ADV TECH: Global Gastronomy(Closed)* | 07/28/25 | 253XDAT54402 | M, Tu, W & Th : 8:00 AM - Noon | 259.00 |
| ADV TECH: Mastering Cooking Week | 07/14/25 | 253XDAT51101 | M, Tu, W & Th : 8:00 AM - Noon | 259.00 |
| Bakeshop: Pastries at Home | 10/18/25 | 251XBKP50301 | Sa : 9:00 AM - 12:30 PM | 99.00 |
| Bakeshop: Pastries at Home | 12/06/25 | 251XBKP50302 | Sa : 9:00 AM - 1:00 PM | 99.00 |
| Baking 101: Cake Decorating | 08/23/25 | 251XBKP50401 | Sa : 9:00 AM - 12:30 PM | 99.00 |
| Bread Making 101 | 11/08/25 | 251XBKP50501 | Sa : 9:00 AM - 1:00 PM | 99.00 |
| CHI Cuisines: Flavors of Asia | 11/15/25 | 251XCUL51201 | Sa : 9:00 AM - 1:00 PM | 99.00 |
| CHI Cuisines: Flavors of Italy | 10/04/25 | 251XCUL51301 | Sa : 9:00 AM - 12:30 PM | 99.00 |
| CHI Cuisines: The Southern Table | 09/27/25 | 251XCUL51501 | Sa : 9:00 AM - 1:00 PM | 120.00 |
| Farm to Fork | 08/16/25 | 251XCUL52201 | Sa : 9:00 AM - 12:30 PM | 129.00 |
| The Art of Pies and Tarts | 09/13/25 | 251XBKP51001 | Sa : 9:00 AM - 12:30 AM | 99.00 |
Click the course Title link for more information.
These courses may be offered at a future date. Click the course Title link for more information.
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